IMG_0694

Next, take the leaves of the berry you will be working with and gather them back gently away from the top. This is so you can fully dip the berry into the candy coating without getting it on the leaves and also cover the whole of the fruit.

Advertisements
Post a comment or leave a trackback: Trackback URL.

Something constructive to share? Please do!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.