IMG_0692

Melt the candy coating in a ramekin deep enough to submerge your berries; then drop enough of the orange candy dye into the melted coating to turn it a “carrot orange” color; dip strawberries until fully coated other than the leaves and place finished onto some wax paper; finally, push leaves back into place atop the berries to “hide” any exposed red spots (the wet chocolate also help hold the leaves down in place).

Post a comment or leave a trackback: Trackback URL.

Something constructive to share? Please do!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.